Jenn Louis (“Pasta by Hand: A Collection of Italy’s Regional Hand-Shaped Pasta”, executive chef) joins the show. We discuss all the different kinds of hand shaped pastas one can prepare at home to resemble the diverse palate of Italians. …
Jenn Louis (“Pasta by Hand: A Collection of Italy’s Regional Hand-Shaped Pasta”, executive chef) joins the show. We discuss all the different kinds of hand shaped pastas one can prepare at home to resemble the diverse palate of Italians. …
Martin Gayford (“Rendez-vous with Art”) joins the show. We discuss Martin’s travels exploring museums, galleries, and churches all over the world. Most importantly, examining why we enjoy and cherish art so much. Show Notes You can purchase Rendez-vous…
George Vecsey (New York Times, “Eight World Cups: My Journey through the Beauty and Dark Side of Soccer”) joins the show. We discuss George’s experiences at the past eight World Cup tournaments where he traveled the globe witnessing the rise…